The media this week was publicising recent research proving that probiotics worked effectively to ‘cure’ or drastically reduce the allergic response cause by a peanut allergy.
We had similar results by giving our highly sensitive / allergic daughter regular daily doses of probiotic over an 18 month period. We also gave her kefir yoghurt and digestive enzymes.
Through strengthening her gut health we noticed significant improvement in her primary inflammatory symptom: eczema.
IgG blood tests (taken 18 months apart) support this reduction in the inflammatory response. All of the 96 foods tested showed significant reductions.
If you’d like to get yourself or your child tested, please contact me: 0431 227 261 / firstname.lastname@example.org